Lunch Menu

Starters

Soup of the day & homemade bread £7.50

Goats cheese mousse, roasted red pepper, pine nuts & rosemary dressing £8.50

Gorgonzola falafel, walnut & pear tabouleh salad £8.50

Chicken liver parfait, homemade chutney, toast £8.50

Smoked salmon parfait, smoked salmon, horse radish and cucumber £8.50

Mains

Roast seabass, leek & potato fricassee, truffle & capers £25.00

Slow roast pork belly, spicy Puy lentils & root vegetables £23.00

Cajun beef, garlic sauteed new potatoes, red cabbage £24.50

Pan fried guinea fowl breast, bubble & squeak, greens, crispy shallots, cep sauce £23.50

Char grilled aubergine involtini, herb ricotta, tomato & basil sauce £19.50

Butternut squash, courgette & hazelnut cake, avocado salad & tomato salsa £19.50

Pub Classics

Ploughman’s – honey roast ham, award winning cheese, chutney, gherkins, mixed salad £15.50

Char grilled rib eye steak, garlic herb butter, rosemary dressed leaves & home cut chips £27.00

Homemade pulled BBQ beef burger, Westcombe cheddar, dressed leaves & home cut chips £16.50

Sausages, wholegrain mustard mash, red onion jam & herb jus  £16.50

Honey roast ham, two eggs & home cut chips £14.50

Oak smoked salmon sandwich, lemon, black pepper & rocket £9.00

Ham, rocket & tomato sandwich with farmhouse chutney £9.00

Sides

Home-cut chips, seasonal vegetables or mixed salad £3.75