Dinner Menu

Nibbles

Mixed olives £4

Somerset rarebit, chutney £4

Homemade breads, oil & balsamic £3.50

  Starters

Soup of the day with home made bread £8.00

Harissa roasted carrots, Sriracha mayonnaise, orange & coriander gremolata £8.50

Hot smoked chalk stream trout, cider vinegar salad cream, radish & beets £9.50

Wild garlic scotch egg, garlic mayonnaise £8.50

Confit mushrooms on toast, Dorset watercress & onion ketchup £8.50

Mains

Tranche of Cornish plaice, Cornish new potatoes, leeks & samphire, saffron butter  £21.00

Confit chicken leg, tomato & garden herb compote, Jersey royals and asparagus £19.00

Braised Ox cheek, turnip & horseradish, fondant new potato, wild garlic crumb £23.50 

Char grilled rib eye steak, beef dripping butter, chips & salad £28.00

Salt & pepper roasted hispi cabbage, almond cream, crispy chilli, tahini & lemon dressing £18.50

Pub Classics

‘The Devonshire burger’, beef burger, cheese, burger sauce, gherkin & fries £16.50

Korean fried chicken burger, kimchi mayonnaise, BBQ sauce & fries £16.00

Sausages, champ potatoes, red onion jam & red wine jus £16.50

Sides

Skinny fries, home-cut chips, seasonal vegetables or mixed salad £4.25